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Cooking adventures in a small, closet sized, kitchen. - I came to realize that my meals were boring and that I had been eating the same few dishes over and over again for years. It was time for a change! I now spend my free time searching for, creating and trying tasty new recipes in my closet sized kitchen.

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Low-carb

Roasted Garlic Croutons

Roasted Garlic Oil

Tapenade

Peameal Bacon Sandwich

Maryland Crab Cakes

Steak and Peppers in Black Bean Sauce

Mapo Tofu Version 2.0

Cream of Mushroom Soup

Cucumber and Feta Salad

Lamb Souvlaki

Pan Seared Tilapia in Avgolemono Sauce

Creamy Stuffed Portabella Mushrooms

Broiled Halibut with Orange and Miso Glaze

Lamb Chops in Cherry and Port Sauce

Dukkah

Moroccan Lamb Tagine

Mushroom, Spinach and Feta Omelet

Chicken Salad Sandwich

Marinated Feta with Olives and Roasted Red Pepper

Spinach with Feta Dressing

Lemon and Oregano Roast Chicken

Ribeye Steak in Red Wine Sauce

Warm Mushroom, Sun Dried Tomato and Goat Cheese Salad

Cashew Butter Chicken

Sun Dried Tomato and Goat Cheese Stuffed Chicken Breast

Hot Cheesy Crab, Spinach and Artichoke Dip

The Perfect Prime Rib

Pan Seared Salmon on Spinach in Tarragon Sauce

Pan Seared Salmon on Thai Curried Spinach

Panang Kung (Panang Prawn Curry)

Broccoli au Gratin

Thyme and Rosemary Roasted Turkey Breast

Panang Moo Yang (Curried Pork Chops)

Larb

Moo Satay (Pork Satay) with Peanut Sauce

Thai Spicy Peanut Sauce

Penang Gai (Chicken Penang Curry)

Bostini Cream Pie

Oven Roasted Zucchini with Mint and Feta

Zucchini Stuffed with Italian Sausage and Cheese

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About Me

I came to realize that my meals were boring and that I had been eating the same few dishes over and over again for years. It was time for a change! I now spend my free time searching for, creating and trying tasty new recipes in my closet sized kitchen.
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