Cajun Seasoning

Cajun Seasoning
Homemade seasonings or spice blends are super easy to make and if you use them frequently, they are cheaper and you know exactly what goes into them. A seasoning that I use a lot is a Cajun or Creole seasoning and when I make my own I get to control the amount of salt in it which is important since a lot of store bought blends have a TON of salt. Canjun or Creole style seasonings typically consist of the following spices: paprika, thyme, oregano, onion powder, garlic powder, salt, pepper and cayenne. With the spicy heat provided by the cayenne in this mix it's also nice to be able to control that to make it as hot or mild as you desire! Another nice thing about homemade spice blends are that they make for great gifts for the holidays so that you can give the gift of flavour!

Check out all of the tasty recipe that I like to use this cajun seasoning in below the recipe!

Cajun Seasoning

Cajun SeasoningCajun Seasoning
Cajun Seasoning

Cajun Seasoning

Prep Time: 5 minutes Total Time: 5 minutes Servings: 4(4 1 tablespoon servings)

A quick and easy homemade Cajun or Creole style seasoning or spice blend!

  • 3 teaspoons paprika
  • 1 teaspoon dried thyme
  • 1 teaspoon dried oregano
  • 1 teaspoon onion powder
  • 1 teaspoons garlic powder
  • 2 teaspoons salt
  • 1 teaspoon black pepper
  • 1 teaspoon cayenne pepper
  1. Mix everything.
Nutrition Facts (per tablespoon): Calories 14, Fat 0 (Saturated 0, Trans 0), Cholesterol 0, Sodium 1162mg, Carbs 2.9g (Fiber 0, Sugars 0), Protein 0
Nutrition by: Nutritional facts powered by Edamam


julia fletcher said...

Have to have thyme for Cajun.

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