October the 15th is National Mushroom Day and since mushrooms are one of my favourite foods I took it as an excuse to roundup some of my tastiest mushroom recipes! Mushrooms are so versatile! You can use them in breakfasts, lunches, dinners, snacks,… hey wait a minute, I wonder if they can be used in desserts? They are amazing in salads, soups, pastas, sauces, omelettes, etc., the larger portobello mushrooms can even be used as bowls/plates! No matter how you celebrate National Mushroom Day, it’s bound to be tasty!
What are your favourite ways of enjoying mushrooms?
Balsamic Soy Roasted Garlic Mushrooms
Roasted Cauliflower and Mushroom Quinoa Salad in Balsamic Vinaigrette
Balsamic Garlic Grilled Mushroom Skewers
Creamy Roasted Mushroom and Brie Soup
Roasted Mushrooms in a Browned Butter, Garlic and Thyme Sauce
Roasted Cauliflower and Mushroom Carbonara
Roast Head of Cauliflower in Creamy Mushroom Sauce
Mushroom Grilled Cheese Sandwich (aka The Mushroom Melt)
Mushroom Risotto
Hot Cheesy Mushroom Dip
Mushroom and Kale Lasagna Roll Ups in Creamy Gorgonzola Cauliflower Sauce
Pot Roast Mushroom Soup
Creamy Parmesan Mushroom and Spinach Tortellini Soup
Roasted Cauliflower, Mushroom and Goat Cheese Quiche with Quinoa Crust
Creamy Asiago Chicken and Mushroom Tortellini Soup
Asparagus and Mushroom Galette with Bacon, Goat Cheese and Balsamic Reduction
Quick and Easy Chinese Hot and Sour Soup
Roast Asparagus and Mushroom Chicken Spinach Salad with Bacon, Avocado and Goat Cheese
Green Beans in a Creamy Mushroom Sauce
Chicken and Mushroom Skillet in a Creamy Asiago and Mustard Sauce
Roasted Asparagus and Mushroom Poutine
Bacon Wrapped, Mushroom and Spinach Stuffed Pork Tenderloin in a Creamy Dijon Goat Cheese Sauce
Roasted Asparagus and Mushroom Carbonara
Chicken Marsala
Brussels Sprout and Mushroom Hash
Hungarian Mushroom Soup
Creamy Garlic and Brie Mushrooms
Mushroom Crusted Prime Rib Roast
Chicken and Wild Rice Kale Salad in a Creamy Asiago Balsamic Dressing
Pan Seared Chicken Breasts in a Mushroom, Tarragon and Mustard Pan Sauce
Roasted Cauliflower and Aged White Cheddar Soup
Crispy Baked Portobello Mushroom Fries
Roasted Portobello Mushrooms with Poached Eggs in a Creamy Mushroom Sauce
Steak Diane
Portobello Mushrooms Stuffed with Spinach and Artichoke Dip
Roasted Mushroom and Green Bean Farro Salad
Deconstructed Green Bean Casserole
Green Bean Casserole
Creamy Mushroom and Roasted Cauliflower Soup
Butternut Squash, Mushroom, Kale and Sausage Frittata
Green Bean, Mushroom and Caramelized Onion Tart
Mushroom and Spinach Crepes with Goat Cheese and Balsamic Drizzle
Steak Tenderloin in a Mushroom and Blue Cheese Sauce
Pancetta and Porcini Potato Gratin
Italian Sausage, Mushroom and Chestnut Stuffing
Warm Mushroom, Roasted Asparagus and Wild Rice Salad with Feta
Morel Mushroom and Asparagus Eggs Benedict
White Bean and Spinach Quinoa Salad with Bacon, Caramelized Onions, Mushrooms and Blue Cheese in a Bacon Pan Sauce Dressing
Double Smoked Bacon Wrapped Filet Mignon with Caramelized Mushrooms
Baked Brie Topped with Caramelized Mushrooms
Mushroom and Zucchini Enchiladas
Grilled Portobello Mushroom in a Porcini Cream Sauce
Burgers Smothered in a Caramelized Onion, Mushroom and Blue Cheese Sauce
Spinach Salad with Bacon, Caramelized Onions, Mushrooms and Blue Cheese in a Bacon Pan Sauce Dressing Topped with a Hard Boiled Egg
Crispy Buttery Garlic Roasted Mushrooms
Grilled Asparagus in a Creamy Balsamic Mushroom Sauce
Creamy Brie Mushroom Sauce
Mushroom and Peppercorn Crusted Steak in a Creamy Brie Mushroom Sauce
Roasted Potatoes in Creamy Mushroom and Miso Sauce
Mushroom Quesadillas with Chipotle Crema
Caprese BLT Balsamic Roasted Portobello Mushrooms
Cheesy Buffalo Mushroom Poppers
Oh my, these recipes look amazing!
making the portobello mushroom fries ASAP! great round up
I love mushrooms! Sadly my family despises them and the only time i eat them is in restaurants. This list makes me want to forget the family and cook for one 🙂
The Creamy Roasted Mushroom and Brie Soup looks simply amazing. Looking forward to make some this weekend! Thank you for the idea.
I will be going through these recipes this fall/winter….OMG…YEAH mushrooms
Rie: Enjoy them!